Bluestar have recently introduced the Salamander broiler of commercial quality, right for your kitchens. This excellent grilling equipment can help you broil meats equivalent to the finest chophouses. The Bluestar Salamander broiler is ideal for both finishing and browning your sumptuous meals. You can wall-mount it above your Bluestar cooking range or install it individually as a countertop unit, with a vent hood. Due to the popularity of the direct-fired ceramic infrared broiler in the commercial restaurant industry, it is standard on all the Salamander broilers too. This huge burner produces 1850º F of severely scorching heat, which can be adjusted for tender broiling of more delicate foodstuff. If you want to cut down on the cooking time to about half, prepare finger-licking delicacies, and give a reason for your neighbors to envy you, then this item is a must for your kitchen!
[Source:bornrich]
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